Meat slicing is an art, and not many master it. Even if you have sharp knives, you will require to have the control and precision to have the thinnest and uniform slices. But with the Chef’s Choice Meat Slicer, you can have nice, even, and thin slices of meat every time you use it. If you have no idea about which slicer to opt for, then go through the article to find out the reviews on the Top 4 Best Chef’s Choice Meat Slicers. So without further delay, let’s jump into the article.
Chef’s Choice Meat Slicers
Are you looking forward to buying an affordable yet super powerful meat slicer? If yes, then the Chef’s Choice 615A 7-inch Electric Meat Slicer is your ideal choice. It is one of the top choices among the experts when it comes to the reputed brand Chef’s Choice. The product has all the rugged components that include a metal pusher. As a result, it makes the product a versatile one.
This meat slicer from the brand Chef’s Choice comes with a high-torque motor, which makes it a favorite one. What is more, likable is the 7 inches stainless steel blade that is pretty durable. It allows you to slice and cut different types of meats having thickness up to 3/4 inches.
Overall, the product’s durability is excellent as it is made up of high-quality stainless steel and cast aluminum. This product has an adjustable dial that helps you to choose the thickness of the meat slice as per your choice. Moreover, this product features a safety lock option to prevent any kind of accidental operation.
- It has a sharp stainless steel blade.
- The product is pretty versatile.
- It is easy to clean and maintain.
- The product comes with a safety lock feature.
- The inbuilt sharpener could be improved.
The Chef’s Choice 6102 Electric Food Slicer is another excellent product from the reputed brand- Chef’s Choice. It is manufactured keeping in mind the durability factor. The company made sure to use all the top-notch and superior quality materials to make this meat slicer. Thus, it offers you guaranteed long-term functionality.
The product is pretty much versatile, just like the Chef’s Choice 615A 7-inch Electric Meat Slicer. This is because it has a 7 inches stainless steel blade that allows you to do much more than slicing meat. The blade is sharp enough to slice different food items without much difficulty. What is more interesting is that it features a thickness adjustable option. It allows you to adjust the meat’s thickness, and you can have slices depending on your needs.
The meat slicer comes with an advanced cooling technology that will keep the product cool for a longer period. So with constant usage, it won’t heat up, and thus, there will be fewer or no interruptions while you are working on it.
Last but not least, this meat slicer has a food carriage which is of good quality. It catches the meat and stores it once the slicing is done. The food carriage has a large capacity and is tilted for easy usage.
- The blade is easy to remove.
- The product has a sharp 7 inches blade.
- It offers longer durability.
- This has a food deflector and food carriage.
- It comes with a thickness adjusting feature.
- Not great for commercial purposes.
Are you willing to buy a commercial meat slicer and not finding a good one within budget? Well! No need to worry as the Chef’s Choice 672 Professional Electric Food and Meat Slicer is the perfect choice to opt for. This is super durable and has a rugged diecast metal body. It is great for industrial applications as well as for home kitchen usage. This meat slicer can do any task without creating a hassle for you.
What we like about this product is the induction motor that it comes with. The motor delivers excellent power for handling commercial and heavy-duty slicing works. Moreover, this meat slicer never produces noise and operates quietly, which is why it is a great buy and not at all annoying.
The design of this meat slicer reflects the commercial quality. This is equipped with a stainless steel blade that allows you to cut and slice even the hardest meats. The best part about this slicer is that it comes with a larger capacity food carriage. It is designed keeping in mind the commercial needs. So, you can opt for this one if you have huge slicing needs every day. The food carriage retracts fully, and thus, it holds even the large food items easily.
- It is great for commercial purposes.
- This has a large food carriage.
- It features a safety on/off switch.
- The blade sharpener is quite good.
- It is easy to clean and maintain.
- The anodized aluminum blade reduces friction.
- The product is not so light in weight.
If you are looking for a meat slicer that will last you for a longer period, then you can’t just miss out your hands on the Chef’s Choice 665 Professional Electric Food Slicer. It is made up of rugged diecast aluminum construction. As a result, it will enhance the durability of the meat slicer. As per the customer reviews, even after using it for several years, it will retain the performance level at its peak.
On the other hand, the blade of this meat slicer is made up of serrated stainless steel. This is a covered blade, but it doesn’t compromise on the functionality. We think it is a nice touch to have the cover as it reduces the friction and will give you smooth and effortless slicing.
What is more interesting is the cantilever design of the meat slicer. You will have ample space at the bottom to directly catch the meat once the slicing is done. The food carriage capacity is large, and it can hold a good amount of sliced meats.
This meat slicer is easy to clean, and that is great for a model at this budget to have. Most of the parts of this meat slicer are easy to remove, which you clean separately after every use. So the hygiene part is well-maintained. Having safety lock features prevents accidental cuts.
- It is easy to use.
- The product is easy to clean.
- It has a large capacity food carriage.
- It features a safety lock option.
- This has a high-quality stainless steel blade.
- It may make noise sometimes.
Buying Guide: How To Select The Best Chef’s Choice Meat Slicer?
Before you opt for a meat slicer, it is essential for you to keep in mind certain factors. So, here we have listed down the factors which one should consider to get their hands on the best Chef’s Choice Meat Slicer.
One of the most important factors to consider while looking for the best Chef’s Choice Meat Slicer is the blade. It directly gets into contact with the meat. Choosing a covered blade will give you a smoother cutting experience, and there will be less friction. Check whether the blade is rust-resistant and corrosion-free or not. Keep in mind the blade’s size, as it is essential to determine the cutting and slicing experience.
2. Ease Of Use
Another factor that should be taken care of while you are looking for the best electric meat slicer is the ease of use. The design and features should be user-friendly. It should not take much time for you to slice and cut the meat using the slicer. You can check out customer reviews to understand their experience of the chosen product.
An essential thing that one must consider is the overall construction and built-up of the meat slicer. If you are investing in your money, then you must look for a product that offers longer durability. Consider checking the material of the body that will help you understand the longevity of the product. You can also have an idea of how it will work, the ease of cleaning and maintaining, its performance, etc.
If you want to get your hands on the best value for money meat slicer, then going for a product that offers versatility is best. What we meant is that your slicer should be able to do more than just slicing meats. So try to find out one that offers different and adjustable thickness levels. As a result, you will be able to choose how thick cuts you need depending upon the needs.
Frequently Asked Questions
If you still want to know more about the Chef’s Choice meat slicer, then here are some of the frequently asked questions to read.
1. Where is the Chef’s Choice meat slicer manufactured?
The Chef’s Choice meat slicer is an American company having its headquarters in Avondale, Pennsylvania. But, the products are generally manufactured in China.
2. How to use the Chef’s Choice meat slicer?
There are some of the steps that are constant while you use a meat lsi8cer, but some steps may vary depending on the models. Here are steps that you should follow to use the Chef’s Choice meat slicer.
- The very first step is to place the slicer on a flat, even, and open surface.
- Now plug in the cord and if you see any excess cord, push it in the compartment to clear the area.
- Now put the meat in the edge of the carriage and then pull it towards you. The next thing is to turn on the product.
- It is time to adjust the knob and then choose the level of thickness you want to have your meat slices.
- To start the slicing process, you should slide the carriage toward the blade.
3. What can I do to keep the meat slicer blade sharp?
There are models that come with professional blade sharpeners. So for those Chef’s Choice models, you don’t do anything extra to keep the blade sharp. All the works are done by the blade sharpener. These offer two stages of sharpening and uses only pure diamond abrasives.
There are a few meat slicers that come with inbuilt blade sharpeners. As a result, it makes it easier for you to have the top-notch functionality of the blade. Generally, the Chef’s Choice products are having a blade sharpener. so it is a great option for you to choose any one of them without worrying about how you can sharpen the blades.
4. How can I clean a Chef’s Choice meat slicer?
Having a meat slicer isn’t enough. You would require to maintain it to have the best performance even after years of usage. How to do that? Well! You need to clean the product, and here is how you can do that.
- Ensure that you have unplugged the product from the outlet.
- The next step is to remove all the removable parts from the unit that get into contact with the food. Now take a soft clean cloth or sponge and dip it into the warm water. Make sure the water is mixed with a mild detergent powder. Clean and dry it.
- You do not need to submerge the product in water and avoid the electrical parts. Don’t use a dishwasher to clean the product, as it may cause damage to your slicer.
- Once the entire process of cleaning is over, you should ensure the parts are dry enough before you put them back.
Looking for a meat slicer and not finding one can be hectic for you. But, the brand Chef’s Choice provides you with some of the best meat slicers in the market. We have made this list of the top 5 best Chef’s Choice meat slicers keeping in mind efficiency and budget. All the products are equally potential when it comes to performance, so you can choose any one of them as per your budget and needs. Let us know which one did you choose and how’s your experience with the same in the comment section below.