The best meat slicer knife is here for you! We’ve fixed our favorite items under $500. These are whatever from top brands, updated regularly so users are au fait of the latest technology, and find the maintenance for consumers later than accurate prices across different publicize segments.
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Top 10 List of Best meat slicer knife is firm below
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- QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
- SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety
- BEST USE: The perfect knife for cutting even, thin slices. Ideal for slicing ham, pork loin, turkey breast, or prime rib
- EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
- MERCER CULINARY MILLENNIA SERIES: Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts
- IMPECCABLE PERFORMANCE: The long, ultra sharp blade is engineered to deliver highly precise cuts with minimal effort.
- PROFESSIONAL DESIGN, SUPERB QUALITY: Most desirable length by professionals. Sharp blade with premium stainless steel engineered to excel on all cuts of meats, including big roasts. It is also designed to last.
- ERGONOMIC DESIGN: Provides well-balanced weight distribution and secure grip to make you safe and comfortable. Fits perfectly in your hand.
- VERSATILE: This 11” slicing knife works well with different types of meat. Long enough to cut through brisket, pork loins, turkey, ham, smoked salmon and roast. It can also be used to slice fruits and vegetables.
- TOP PERFORMANCE GUARANTEE: We're confident you'll find the knife amazing, delivering enjoyable feel to each cut. But if you're not happy for whatever reason, simply return it for a FULL REFUND.
- PREMIUM PERFORMANCE – Perfectly engineered slicing knife tapered to a razor-sharp edge for effortless carving and slicing of brisket, turkey, roast, ribs, prosciutto and other meats.
- RAZOR-SHARP GRANTON BLADE EDGE – Hand sharpened edge at 14-16 degrees per side for maximum sharpness & edge retention ensuring precision slicing every time.
- FULL TANG ERGONOMIC DESIGN - Luxury pakkawood handle that is triple-riveted for sure grip and absolute stability that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.
- PREMIUM GERMAN STEEL – Precisely forged of high-carbon German steel engineered to perfection at 56+ Rockwell hardness for long lasting performance, rust and stain resistant.
- LIFETIME WARRANTY - We’re proud to say we believe in our blades. Your Cutluxe slicing knife comes with lifetime warranty against material or workmanship defects, purchase without risk.
- 【Premium Carving Knife】Our slicing knife is made of high-quality high carbon steel. Forged and tempered precisely, it achieves 60±2 Rockwell hardness, providing excellent wear resistance and durability. Due to the high carbon steel material, this carving knife needs to be cleaned and kept dry after use. The handle is crafted of rosewood and ebony, reinforced with brass in the middle for beauty and long-lasting use.
- 【Razor Sharp blade】A hand-sharpened edge of 15 degrees on each side makes this double-beveled meat slicer knife perform better in terms of sharpness and edge retention, ensuring precise slicing every time with minimal effort. The long narrow blade of this carving knife excels in all types of cuts, especially slicing big roasts and large fruits and vegetables.
- 【Ingenious Ergonomic Design】Our slicing knife has a balanced weight for easy control. The seamless forged connection between the handle and the blade makes this brisket knife less likely to break and enhances its robustness. Designed ergonomically, the octagonal sandalwood handle fits comfortably in the hand and provides a non-slip grip. The dimples forged on the blade are not only exquisite but also prevent food from sticking and reduce friction, allowing for more efficient cutting.
- 【Your Barbecue Assistant】This 11-inch carving knife is the best grilling tool that works well with various meat, such as brisket, turkey, ham, smoked salmon, roasts, and ribs. It’s long enough to cut thin, neat, even slices in one motion. The slicer knife can also be used to tackle some large soft fruits and vegetables. It is not recommended for cutting those with hard rind, nor to make fine cuts on small fruits or vegetables, as it may not be as suitable for this purpose.
- 【Well-packaged】All of our kitchen knives undergo strict quality control before shipment. We ensure that our brisket knife will meet your requirements and we provide a 30-day unconditional return or exchange. This carving knife is well made and comes with a gift box, making it a wise gift for friends and family.
- ESSENTIAL CARVING KNIFE. A versatile kitchen essential for slicing and carving meats. Crafted with a round tip and Granton Blade, this knife creates air pockets to minimize friction and improve meat separation.
- SLICE WITH PRECISION. With a long, narrow shape and razor sharp edge, this knife can slice through meats in a single, smooth motion. The high-carbon stainless steel blade makes smaller and thinner slices easier and more uniform.
- EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling.
- KNIFE DIMENSIONS. Stainless steel blade -- 12" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection. 12 inch blade with a 5.4 inch handle creating a total of 17.4 long
- TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
- LOVE TO SMOKE YOUR OWN BRISKETS? PREPARE YOUR OWN BACON AND JERKEY? Then you know how frustrating it can be when that perfect piece of meat gets ruined in the slicing process Enter the Victorinox 12-inch slicing knife With a long narrow blade and a razor-sharp edge this knife will cut your meat to perfection every time Perfection as in those perfectly uniform perfectly thin slices that will wow your family and friends every time Great for cutting cakes breads and sandwiches too
- GRANTON BLADE DESIGNED FOR EFFICIENT CUTTING Fluted edge blade features hollowed out grooves designed to prevent food from sticking to the blade Dimples also help reduce friction allowing for easier cutting motion and higher efficiency Instead of sawing slice straight through your meats breads or cakes with just a few quick motions and come away with perfect slices every time
- LIGHTWEIGHT FIBROX PRO HANDLE approved by the NSF (National Sanitary Foundation) is designed to offer maximum comfort and safety The ergonomic design minimizes wrist tension great for when you are slicing multiple pieces of meat in one sitting and provides a superior grip even with greasy hands so you do not need to worry about the sharp knife slipping out of your hands DISHWASHER SAFE for added convenience
- EXPERTLY CRAFTED IN SWITZERLAND Since 1884 Victorinox has been supplying both professional chefs and home cooks with quality knives that can be used all day every day Why spend a small fortune on a knife when you can buy the one you’ll love for so much cheaper? Plus Victorinox offers a lifetime against defects in material and workmanship so you can purchase with confidence
- BUY WITH CONFIDENCE Victorinox knives are “highly recommended” by a leading gourmet consumer magazine featuring unbiased ratings and reviews of cookware and kitchen equipment That means that professional chefs and home cooks around the world are using this carving knife and loving it So you can rest assured that this knife is one worth buying But don’t just take their word for it buy this knife today and experience the Victorinox difference yourself!
- HEAVY DUTY - This hand bone cutter machine is full made of premium quality stainless steel: 430# SUS body and 30CR13 SUS blade. The net weight is about 8kg/17.6lbs, solid and durable!
- LEVER GUILLOTINE - This manual meat bone cutting machine is designed based on the principle of leverage. The 710mm/28inch long (with handle) knife can easily chop off bones at once! Save your force and time in your business.
- NOTICE BEFORE ORDERING - This bone cutting tool can cut almost all the bones of pigs, goats such as ribs, chine bones, trotters, etc. As for the cows, it can ONLY cut the ribs, bones in other parts are too hard to cut!
- PROFESSIONAL DESIGN - 10mm thick blade; non-slip serrations below; 200x386mm (7.9x15.2inch) large cutting board; super stable balance foot. All is designed to bring you a professional cutting experience!
- WARRANTY - 1-year warranty: free replacement for any quality problems. Hope our manual bone-in meat cutter can bring you Hope our knife can bring convenience to your home kitchen or business!
- Powerhouse Knife. Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series knife is a statement in refinement, beauty, purity and power.
- Peak Performance: Mercilessly sharp, the Phantom Series edge is painstakingly honed by experts craftsman to 13-15° and nitrogen cooled for enhanced hardness, flexibility and corrosion resistance. Carefully tapered for minimal drag, the agile blade ensures swift, precise cuts with effortless ease. Hollow ground for even less resistance.
- The Dalstrong Touch: Full tang and precision forged from a single piece of ice tempered, high-carbon, Japanese AUS-8 steel at 58+ Rockwell hardness, the Phantom Series boasts exceptional sharpness, edge retention, strength and durability. Beautifully engraved, the blade further features a hand polished spine and ergonomic bolster shape for a natural and smooth ‘pinch grip’.
- Design Perfection: A velvety rich black Spanish pakkawood handle is hand polished and laminated to ensure a heaven like grip with exceptional durability. The traditional Japanese D-shaped handle is expertly engineered to tuck perfectly into the palm of your hand for ultimate control, cut after cut, while the narrow blade design allows for maneuverability and nimble movement like never before. A distinct mosaic pin of brass and copper adds refinement and subtle luxury.
- Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service and packaging. See why chef's around the world trust and love, 'The Dalstrong Difference'. Now you are slicing with POWER. Dalstrong POWER!
- VERSATILE: This slicer is the perfect solution for all your medium-duty slicing needs! Whether you own a high-end deli, local butcher shop, neighborhood grocery store, or just want to make home made sandwiches for your kids, this slicer is packed with countless benefits to outperform all others in its class.
- 45° PRODUCT TABLE: This unit also operates with a 45 degree angle gravity feed that requires less mechanical pressure. A removable meat grip with an ergonomic handle ensures that meat is secure in the slicer.
- REDUCED MAINTENANCE: The durable poly V-belt drive system reduces maintenance without sacrificing the high-end performance you expect.
- CONSISTANT CUTS: The 13" chrome-plated carbon steel knife offers precision while providing several different slice adjustments. It consistently cuts meat, vegetables, or cheese from paper thin to 9/16" thick.
- EASY TO CLEAN: The anodized aluminum base features smooth, durable surfaces that are easy to clean, and since the base is one piece, there are no holes or crevices for food to collect.
- 1. This Befen Frozen Food Slicer eliminates one of the most time-consuming jobs in food prep. It helps to slice frozen meat, such as frozen beef, lamb, chicken, ham and fish for variety of purposes including making shabu shabu hotpot, beef brisket, stir fry, Korean BBQ, sukiyaki, pizza topping, sandwiches or into jerky for treats.
- 2. BENEFITS: Save Money on Buying Pre-sliced Food. If you regularly buy pre-sliced meats at the supermarket, with this meat slicer you can buy for example, a chuck of beef or lamb, then chill in the freezer for a few hours or so before slicing into thin slices – it works out about half the cost and you’ll save a lot of money over a year, possibly even enough to pay for the machine.
- 3. ENHANCED STAINLESS STEEL: Upgraded since late 2019, we’re using 1.5mm thick stainless steel board to craft this product, 2 times thicker than other similar slicer on the market. This high quality stainless steel can stands more pressure, can be easy to clean and used for a long time when maintained properly.【Note: There might be slight scratches on the product, it happened during transportation, please rest assured the product is new】
- 4. Package includes: a set of the frozen meat slicer, a separate meat holder, 2 blades(1 installed), 10 meat bags, 2 suction cups, an allen wrench and the instruction manual. DIMENSION: 460mm*160mm*120mm (18.1'' * 6.3'' * 4.7''); Blade Length: 196mm (7.9''); Weight : 2.3kg; Thickness of the meat slice can be adjusted: from 0.2mm to 20mm. It’s recommended to slice thinly because the thinner the meat is, the easier for you have a clean cut.
- 5. NOTE: Please read the instruction manual and properly freeze the meat before using this product. There are detailed steps showing you how to prepare the ingredient and how to operate this product. If the meat is not properly frozen, it would be difficult to achieve a clean cut. If there's any question, please contact us from the product listing on Amazon.com and click seller "Befen" and click ask a question.
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